The wine:
Till today, the farm's lands are designed to the typical crops of VINCI hills: vineyards, olive trees and cereals. Grape-gathering is strictly made by hands in order not to damage vines.
The process of wine-making is completely made in the farm's cellars and followed by skilful oenologists. The wine, produced in BELLOSGUARDO farm, of a full and good taste, is recognised as D.O.C.G and it is produced in minimum quantity as it is the result of a careful choice of grapes.

The oil:
Also the olive harvest, which begins at a complete maturity, is made by hands, in the maximum respect of olive trees, getting rid of unsuitable olives and all the leaves.
Olives are cool squeezed soon after the harvest in the nearest mill and a fresh and genuine product is guaranteed. Only the fruit,in this case olives, and the work of the man is very important in the oil making process.
The fragance and the excellence of this oil has given it the mark I.G.P. (indicazione geografica protetta) (protected geographic indication) and has let BELLOSGUARDO farm to belong to Consorzio dell' Olio Toscano (Oil Tuscany Association).